AYAMA
Slent Farms - Voor Paardeberg - South Africa
AYAMA VERMENTINO
The First in South Africa
Origin:
Voor Paardeberg
Tasting Notes:
The colour is straw-yellow with golden and greenish reflexes; on the nose it recalls white flowers, with light and fragrant notes of yeast and hazelnut. Flavour is silky and velvety, fresh and soft, with a remarkable structure and power.
Available Vintage:
2023
AYAMA CARIGNAN
Origin:
Voor Paardeberg
Tasting Notes:
Carignan is an expression of dark cherry fruit, blueberries, violet and other floral aromas along with notes of orange peel, black liquorice and cocoa. Well bodied with fine tannin with excellent potential for ageing.
Available Vintage:
2023
AYAMA NERO DEL CAPO
100% NERO D'AVOLA
Tasting Notes:
Dark ruby colour. Rich and elegant, with notes of ripe raspberry and plum on the nose. Fruit aromas on the palate like cherry and mulberry, along with notes of herbs. Spicy and delicate tannin on the aftertaste
Available Vintage:
2024
AYAMA GRENACHE BLANC
Origin:
Voor Paardeberg
Tasting Notes:
Bright pale yellow, the nose has a green apple, mandarin and tropical aromas. Full bodied on the palate with flavors of white peach and a long, persistent minerality.
AYAMA CHENIN BLANC
Origin:
Voor Paardeberg
Tasting Notes:
A straw appearance. Very intense aromas, which range from country hay, floral, tropical fruit and spice. Medium body wine. The freshness and minerality enhance fragrant notes of ripe white fruit such as pear and quince.
AYAMA VERMENTINO
Origin:
Voor Paardeberg
Tasting Notes:
Limpid straw-yellow colour. The nose is intense and recalls white peaches and apricots, with notes of exotic fruits. The taste is dry with a persistent minerality. Velvet on the palate, with good freshness. The final is clean and persistent.
AYAMA VIOGNIER
Origin:
Voor Paardeberg
Tasting Notes:
Bright straw-yellow colour. The aromas recall notes of bergamot, juicy apricot and tropical fruit. On the palate it is dry, crisp and clean with hints of vanilla and balsamic notes.
AYAMA MERLOT
Origin:
Voor Paardeberg
Tasting Notes:
The colour is purple red, the aromas of plum blend with warm hints of coffee and chocolate. The taste is complex with an elegant, soft and creamy tannin. The length
leaves notes of cinnamon and coffee.
AYAMA PINOTAGE
Origin:
Voor Paardeberg
Tasting Notes:
Intense ruby-red colour, ample bouquet with scents of spices and notes of sour cherry and plum. The mouthfeel recalls the “marasca” cherry under spirit with notes of pepper. Tannins are very elegant and balanced.
AYAMA SHIRAZ
Origin:
Paarl
Tasting Notes:
Elegant, medium-bodied red wine with notes of fresh cherry combined with ripe berry and spicy flavors. On the palate is fruity with soft integrated tannins.
AYAMA PETITE SIRAH
Origin:
Voor Paardeberg
Tasting Notes:
Deep, dark and rich colour. On the nose has black berry fruit, blueberry, chocolate and spices. On the palate it’s rich and round with fresh berry notes, leather, cocoa and anise.
AYAMA MOSCATO
Origin:
Voor Paardeberg
Tasting Notes:
Full aroma of Muscat, with notes of yellow peach, lime blossom, sage and honey. The delicate sweetness is balanced by fresh citrus and floral notes.
AYAMA SAILOR MALAN N.74
PINOTAGE
Origin:
Voor Paardeberg
Tasting Notes:
Intense ruby-red colour, ample bouquet with scents of spices and notes of sour cherry and plum. The mouthfeel recalls the “marasca” cherry under spirit with notes of pepper. Tannins are very elegant and balanced.
AYAMA SAILOR MALAN N.19
CHENIN BLANC
Origin:
Voor Paardeberg
Tasting Notes:
A straw appearance. Very intense aromas, which range from country hay, floral, tropical fruit and spice. Medium body wine. The freshness and minerality enhance fragrant notes of ripe white fruit such as pear and quince.
AYAMA GRENACHE NOIR ROSE'
Origin:
Voor Paardeberg
Tasting Notes:
Delicate pink colour. Fresh and vibrant on the nose with notes of passion fruit and lychee. Delicately fruity with citrus hints and notes of grapefruit, orange peel, strawberry and roses. Mineral and refreshing.
AYAMA CHNIN BLANC - OLD VINE 1986
Origin:
Voor Paardeberg
Tasting Notes:
Straw yellow colour. Warm notes of backed apple blend with balsamic fragrances of laurel and linden flowers. In the mouth, notes of mandarin marry soft and buttery nuances of ripe mango. Long and persistent with its minerality and velvety texture.
AYAMA CABERNET SAUVIGNON - OLD VINE 1988
Origin:
Voor Paardeberg
Tasting Notes:
Intense ruby-red colour, ample bouquet with scents of spices and notes of cloves and sour cherry. The mouthfeel recalls the “marasca” cherry under spirit with notes of pepper. Tannins are very elegant and balanced.
AYAMA MCC VERMENTINO
Mèthode Cap Classique
Origin:
Voor Paardeberg
Tasting Notes:
The colour is straw yellow and the perlage is fine and persistent. The aromas of white and yellow flowers with notes of fruit are very intense and long. On the palate it is fresh, savory and quite soft with a light bitterish aftertaste typical of Vermentino.